After journeying to Atlanta Georgia
VIOLETTE RESTAURANT has been a “Diner’s Choice” award winner for two years in a row in the Atlanta French Food category.
Located on
Clairmont RoadAtlanta
Clairmont Road
Guy Luck, a chef from Strasbourg France
They serve quiche lorraine, boeuf bourgignon, country-style pate, fresh soup and salads (including beet salad), vegetarian pastas and hearty beef, pork, fish and fowl dishes.
Kathy and I were excited about the lunch items. We hadn’t had French cuisine in awhile, except at home. I wanted the lamb sausage, accompanied by couscous, a vegetable mélange and harissa (merguez a’l’harissa). Kathy was torn between the Bouchee a la Reine (Puff pastry filled with chicken, topped with a creamy mushroom sauce) and the Poulet Grand Marnier (a roasted chicken breast in an enticing orange-citrus sauce) finally deciding on the latter.
We both had a bowl of lentil soup before the entrée. It was delicious with a robust flavour. We finished the meal sharing a crepe Milton
We were both very satisfied with the French cuisine served at Violette Restaurant.
If you are ever in northeast Atlanta , Georgia
2948 Clairmont Rd NE
I intended to supply photographs to accompany this but regretfully only have a few. We tore into the soup and the entrees before thinking of taking a picture so therefore only the dessert was photographed before devouring.
16 comments:
Ooh excellent. My sister in law lives in Atlanta and I'm sending her a link. have a great day Anthony!
Great new format. My sister lives in Atlanta. She's single and always is looking for good date spots! Thanks!
I like the way you talk French food. :) That photo looks wonderful. I, too, always forget to take pictures until too late with whatever. I could have my camera in my hand and see a robbery in front of me and forget to take pictures.
I just glanced out the slider door and my woodpecker is out eating. He must not have a mate because he's always alone. I filled all the dishes yesterday and he must have received word. ha (Probably by carrier pidgen).
Sounds like a very nice restaurant. That dessert looks yummy!
GENE POOL DIVA: I have only positive things to say about Vioilette.
CHATON: She will love this place, the food is great.
MANZANITA: Thanks for making me feel a little better about my photograhic negligence.
I don't know about the woodpecker, I usually see them pecking alone, but suppose if you have a "double" feeder they can dine together, poviding they have a friend or mate. Perhaps he's going through a separation and: Vants to be4 alone.
SUSANNE DRAZIC: Kathy and I really enjoyed the stuffed crepe, we cut it lenghtwise and shared it.
Thsnk you so much for this post..I am planning to visit Atlanta on next week-end..
I have to laugh,... I take my camera with me most everywhere I go. I usually forget to take the picture until I am finished eating. I can be such a ditz sometimes, or maybe I am just so hungry that I don't think about anything but my stomach.
Your dessert looks wonderful. I sure do miss eating all that good stuff.
JISHASKITCHEN: Have a great visit. Good French food at Violette Restaurant.
MY JOURNEY WITH CANDIDA: Yeah, I felt so stupid but when the plates were laid down we forgot everything and dug in.
Beautiful pictures! And oh that crepe looks so yummy!
NUTSCHELL: Thank You, wish I had remembered to photograph our entrees, they were beautiful and delicious.
The restaurant sounds really amazing! The crepes look so yum too!!!!
TEENA MARY: Violette is a lovely restaurant, the food was wonderful and the crepe with the chocolate mousse was a sublime dessert.
looks like a fantastic place for french cusine, the crepe filled with mousse is making me crave a bite :)
DEEPS @ NAUGHTY CURRY: Yes, I know what you mean.
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