Here is a refreshing, cool soup perfect for a warm day. If that isn’t enough to recommend it, it is also quick and easy to prepare.
Adapted from: Cooks Library Soups, Parragon Publishing , UK , 2003
Orange Tomato Soup serves 6
Ingredients:
2 cups orange juice
2 cups tomato juice
2 tablespoons lemon juice
½ cup dry white wine
¼ teaspoon finely minced fresh basil
Dash of celery salt (optional)
Salt & pepper to taste
Cayenne pepper or liquid hot sauce (such as Tabasco ) to taste
1 teaspoon minced fresh mint (optional)
Method:
- Combine the juices, wine and basil in a 2 quart bowl
- Stir in the salt and peppers
- Chill until ready to serve.
A simple, charming soup for a backyard bbq, easy to make ahead and keep chilled in the icebox. When ready, just bring it out and ladle into bowls or mugs. You could garnish it with fresh mint sprigs - if you are growing mint in your garden you may need to thin it out anyway.
Enjoy this Orange-Tomato soup soon.
14 comments:
mmmmm love orange flavor in almost everything---gonna try this :)
Another delicious recipe, Anthony. The last tomato soup I made didn't turn out so well, so I will give this one a try.
This sounds delightful!
I am going to pin it to my food board! Thank you for another great recipe! jean
LYNN PROCTOR: It's great on a hot afternoon.
SUSAN OLOIER: This one is pretty easy and goes great when it's hot out.
JEAN: Thank You Jean, it's a great chilled soup.
I like the sound of this recipe! And it looks really good.
The Golden Eagle
The Eagle's Aerial Perspective
Hmm, sounds really good, I haven't had tomato juice in a long time, thanks for these recipes.
So yummy. Boy, I've visited quite a few food related blogs today and I'm hungry!! I'll never be able to eat of those amazing things but tomato soup can actually work with my diet. Thanks!
From Diary of a Writer in Progress
Anthony, I want that soup now! This is good stuff
This is me, Duncan D. Horne, visiting you from the A-Z challenge, wishing you all the best throughout April and beyond.
Duncan In Kuantan
Colorful and tasty soup.
Vardhini
Event: Side Dishes
Event: Spinach
Sounds interesting. Never thought of adding orange juice to a soup.
THE GOLDEN EAGLE: Ha, wait till you taste it.
RCH: Remember this on a sunny day.
GINA: The simplicity of this soup is worthwhile.
DUNCAN D HORNE: Thanks for your compliment, best regards to you and your family.
VARDHINI: Yes!
what a delicious soup. nice recipe
SPICE UP THE CURRY: Thank You for your kind words.
SUSANNE DRAZIC: Orange juice complements this soup well.
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